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Entre-Deux-Mers: French Wine Region

Dallas Bartenders provide Entre-Deux-Mers wine region information to aid wine aficionados in identifying France's wine.


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Entre-Deux-Mers France's Wine Region

Dallas Bartenders; Beverage Catering BarStore.com

Bordeaux Wine Appellations: Entre-Deux-Mers, Graves, Margaux, Medoc, Pauillac, Right Bank.

Entre-Deux-Mers (AHN-tra duh MAYR)

Boundaries: South of The Right Bank, East border of the Garonne River, Dordogne River to the North.

Climate: Cool moist Autumns and rain in the Fall.

Soil:

Producers or Top Wines: Bonnet, Lezardiere, Sainte-Marie, Thieuley.

Grapes: (r) Cabernet Sauvignon, Merlot and (w) Sauvignon Blanc, Sémillon, Muscadelle and Ugni Blanc.

The Dordogne River and the Garonne River are the borders of Entre-Deux-Mers which translates as "between two seas". The district is known for its white wines but recently light-bodied reds have been produced from Cabernet Sauvignon and Merlot grapes. Premiéres Côtes de Bordeaux lies along the east bank of the Garonne River and is noted for its dry white wines made principally from Sauvignon Blanc, Sémillon, and the addition of Muscadelle and Ugni Blanc. Entre-Deux-Mers produces more white wine, other than AC Bordeaux Blanc, than any appellation in Bordeaux.

The southern area of Entre-Deux-Mers sits opposite of the great sweet wine district of Graves next to Cérons, Barsac, and Sauternes. These Entre-Deux-Mers appellations, Cadillac, Loupiac and Sainte-Croix-du-Mont produce sweet white wines that are affected by noble rot like their Graves neighbors.


Entre-Deux-Mers: French Wine Region- Dallas Bartenders© 2005; Beverage & Wine Catering

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